Coon Dan Family Cupboard Cookbook

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Coon Dan Family Cupboard by Cindy Wengerd

Cook Dan Family Cupboard Cookbook

The Coon Dan Family Cupboard cookbook brings you a collection of over 900 recipes.
We hope you can feel the close-knit ties of this family as you page through the recipes, history and memories of this cookbook. It covers at least 5 generations.
You will find an entire section alone on granola and yogurt, plus a very good canning and freezing section as well as main dishes and pies. The pies are a Coon Dan menfolk favorite. They love pie!.

Author: Cindy Wengerd

Our Price: $25.99

Product Code: CB-CDFC

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Average Rating: Average Rating: 5 of 5

5 of 5 Total Reviews: 5 Write a review »

0 of 0 people found the following review helpful:

Excellent cookbook	March 4, 2022
Reviewer: Pamela Gibson from Winston Salem, NC United States

I love these recipes and all the tips in each category they are really helpful from experienced cooks!!! Thank you for taking the time to make this!

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0 of 0 people found the following review helpful:

Great Experience!	February 24, 2022
Reviewer: Sandra Bethurem from Bloomfield, NE United States

Wonderful cookbook, beautifully done! No disappointment with the quality of the cookbook. Fast shipping. A delightful experience.

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0 of 0 people found the following review helpful:

Nice cookbook	January 21, 2021
Reviewer: Eileen Scott from Jenison, MI United States

A great variety of recipes makes this a great cookbook. i can not wait to be able to have guests so i can try some!

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0 of 0 people found the following review helpful:

	June 29, 2020
Reviewer: Anonymous Person from GREENCASTLE, PA United States

Amish Country Cookbooks replied to my order almost immediately. Had my cookbook within three days. I am enjoying it very much.

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1 of 1 people found the following review helpful:

	May 31, 2018
Reviewer: Donna Gist from Abilene, TX United States

Enjoyed reading family memories. Many more recipes than I expected. Also enjoyed the quotes and antidotes. We visited the particular area where these recipes came from and that made it especially interesting to me. Recipes are basic and have few ingredients and easy to prepare.

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